In a hotel, great coffee can be a quiet luxury or a daily essential. Whether it’s a smooth espresso in the lobby or a convenient pod machine in-room, Miko provides hotel-ready solutions that combine reliability, design, and ease of use.
Coffee Machines for Hotels
Improve the guest experience with premium coffee, available wherever it’s needed – from guest rooms to conference halls.
Helping you get the right machine
Why Choose Miko’s Coffee Machines for Hotels
A Solution for All Hotels
Tap into our range of professional services to help make a success of your hotel each step of the way.
MACHINES
MACHINES
We have a comprehensive range of hard-working coffee solutions loved by our customers and serviced by our technicians.
COFFEE
COFFEE
Partner with Miko to profile your new coffee. Join us on a tasting of Puro or range of speciality coffee from our coffee roastery.
MACHINE & BARISTA TRAINING
MACHINE & BARISTA TRAINING
Our service centre and coffee roasteries are also centres of excellence and have facilities to train your nect barista.
TECHNICAL SUPPORT
TECHNICAL SUPPORT
From a simple fix to a return to base service. With over 40 years of experience with espresso machines, you are in safe hands.
GREAT REVIEWS
What Customers Are Saying
★ ★ ★ ★ ★
Search Coffee Machines by Category
With over 40 years of experience, Miko was one of the UK’s first service providers to introduce professional espresso machines. Since then, we have tried and tested most of what the market offers. Today, we only work in partnership with manufacturers with proven reliability and the technology to produce an excellent cup of coffee.
Find Your Perfect Machine
Filter through all of our machines to find the perfect match for your business.
Search
Coffee Type
Milk Type
Max Cups Per Day
50
—
1300
Dual Milk
Steam Wands
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Group Heads
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Bean Capacity
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Locations
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Iberital Referent
- 200 Cups Per Day
- None Bean Capacity
- Two Steam Wand
Iberital ib7
- 300 Cups Per Day
- None Bean Capacity
- Two Steam Wand
Rancilio Invicta
- 300 Cups Per Day
- Two Steam Wand
Marco T10 Eco Boiler
- 0 Cups Per Day
Cimbali S30
- 300 Cups Per Day
- One Steam Wand
Cimbali S20
- 200 Cups Per Day
- One Steam Wand
La Cimbali S15
- 150 Cups Per Day
- One Steam Wand
Gaggia La Solare
- 200 Cups Per Day
- 1 - 1.9 KG Bean Capacity
- Zero Steam Wand
Gaggia G700
- 250 Cups Per Day
- 1 - 1.9 KG Bean Capacity
- Zero Steam Wand
Rex Royal S500
- 200 Cups Per Day
- 3 - 3.5 KG Bean Capacity
- Zero Steam Wand
Rex Royal S300
- 300 Cups Per Day
- 2 - 2.9 KG Bean Capacity
- Zero Steam Wand
G100 Fresh Milk
- 250 Cups Per Day
- 0.5 - 0.95 KG Bean Capacity
- Zero Steam Wand
Summer Drinks Are Here
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View Summer BundlesFrequently Asked Questions
What is the best commercial coffee machine for a hotel?
The best machine depends on your hotel’s size, customer volume, and menu. For high-volume establishments, a traditional espresso machine or a bean-to-cup machine with dual dispensers ensures fast, consistent output. At Miko, we help you choose the ideal model based on your daily demand, available space, and design preferences.
How much does a commercial coffee machine for a hotel cost?
Prices vary based on machine type and features. Entry-level models start around £1,000, while high-end machines with advanced features can exceed £5,000. We offer both purchase and rental options to suit your budget, with servicing and installation included.
Do you offer installation and training for hotel staff?
Yes. Every machine we provide includes full professional installation and we also offer barista training for your team. This ensures your staff can confidently operate and maintain the machine for optimal performance.
How often does a commercial coffee machine need servicing?
We recommend regular servicing every 6 to 12 months, depending on usage levels. Miko offers scheduled maintenance and emergency support to keep your machine running smoothly without disrupting service.
Can your coffee machines handle high-volume service during peak hours?
Absolutely. Our commercial coffee machines are specifically chosen for their ability to deliver consistent, high-speed output, even during busy breakfast and dinner rushes.
How to use coffee machine in hotel?
In a hotel, consistency comes from standardised recipes, shift handovers, and daily cleaning routines, especially around breakfast service. If multiple teams use the machine, set simple steps for start-up, milk handling, and end-of-day clean-down.
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