The restaurant industry is demanding, fast-paced and leaves no room for error. Which is why your business deserves a coffee machine that works as hard as you do.
Coffee Machines for Restaurants
Reliable, stylish, and built for high performance – our machines are trusted by restaurants across the UK.
Helping you get the right machine
Why Choose Miko’s Coffee Machines for Restaurants
A Solution for All Restaurants
Tap into our range of professional services to help make a success of your restaurant each step of the way.
MACHINES
MACHINES
We have a comprehensive range of hard-working coffee solutions loved by our customers and serviced by our technicians.
COFFEE
COFFEE
Partner with Miko to profile your new coffee. Join us on a tasting of Puro or range of speciality coffee from our coffee roastery.
MACHINE & BARISTA TRAINING
MACHINE & BARISTA TRAINING
Our service centre and coffee roasteries are also centres of excellence and have facilities to train your nect barista.
TECHNICAL SUPPORT
TECHNICAL SUPPORT
From a simple fix to a return to base service. With over 40 years of experience with espresso machines, you are in safe hands.
GREAT REVIEWS
What Customers Are Saying
★ ★ ★ ★ ★
Search Coffee Machines by Category
With over 40 years of experience, Miko was one of the UK’s first service providers to introduce professional espresso machines. Since then, we have tried and tested most of what the market offers. Today, we only work in partnership with manufacturers with proven reliability and the technology to produce an excellent cup of coffee.
Find Your Perfect Machine
Filter through all of our machines to find the perfect match for your business.
Search
Coffee Type
Milk Type
Max Cups Per Day
50
—
1300
Dual Milk
Steam Wands
See More
Group Heads
See More
Bean Capacity
See more
Locations
See more
Iberital Referent
- 200 Cups Per Day
- None Bean Capacity
- Two Steam Wand
Iberital ib7
- 300 Cups Per Day
- None Bean Capacity
- Two Steam Wand
Rancilio Invicta
- 300 Cups Per Day
- Two Steam Wand
Marco T10 Eco Boiler
- 0 Cups Per Day
Cimbali S30
- 300 Cups Per Day
- One Steam Wand
Cimbali S20
- 200 Cups Per Day
- One Steam Wand
La Cimbali S15
- 150 Cups Per Day
- One Steam Wand
Gaggia La Solare
- 200 Cups Per Day
- 1 - 1.9 KG Bean Capacity
- Zero Steam Wand
Gaggia G700
- 250 Cups Per Day
- 1 - 1.9 KG Bean Capacity
- Zero Steam Wand
Rex Royal S500
- 200 Cups Per Day
- 3 - 3.5 KG Bean Capacity
- Zero Steam Wand
Rex Royal S300
- 300 Cups Per Day
- 2 - 2.9 KG Bean Capacity
- Zero Steam Wand
G100 Fresh Milk
- 250 Cups Per Day
- 0.5 - 0.95 KG Bean Capacity
- Zero Steam Wand
Summer Drinks Are Here
Refresh your menu with SHOTT Summer Bundles. Discover fruit coolers, iced drinks, frappés and seasonal specials designed to boost summer sales.
View Summer BundlesFrequently Asked Questions
What is the best commercial coffee machine for a restaurant?
The best machine depends on your restaurant’s size, customer volume, and menu. For high-volume establishments, a traditional espresso machine or a bean-to-cup machine with dual dispensers ensures fast, consistent output. At Miko, we help you choose the ideal model based on your daily demand, available space, and design preferences.
How much does a commercial coffee machine for a restaurant cost?
Prices vary based on machine type and features. Entry-level models start around £1,000, while high-end machines with advanced features can exceed £5,000. We offer both purchase and rental options to suit your budget, with servicing and installation included.
Do you offer installation and training for restaurant staff?
Yes. Every machine we provide includes full professional installation and we offer barista training courses for your team. This ensures your staff can confidently operate and maintain the machine for optimal performance.
How often does a commercial coffee machine need servicing?
We recommend regular servicing every 6 to 12 months, depending on usage levels. Miko offers scheduled maintenance and emergency support to keep your machine running smoothly without disrupting service.
Can your coffee machines handle high-volume service during peak hours?
Absolutely. Our commercial coffee machines are specifically chosen for their ability to deliver consistent, high-speed output, even during busy breakfast and dinner rushes.
What coffee machine for my restaurant?
The right coffee machine for your restaurant depends on service style, peak demand, and whether coffee needs to be barista-led or fast and simple. Start by mapping your busiest 60 minutes, then choose equipment that can deliver consistent drinks without slowing service.
DOWNLOAD
